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Blueberry Swirl Yogurt Bites

A delightful and healthy snack that combines creamy Greek yogurt with a sweet blueberry compote, perfect for family time and easy to make together.
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Prep Time 30 minutes
Cook Time 5 minutes
Total Time 3 hours
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 40
Ingredients Method Notes

Ingredients
  

For the blueberry compote
  • 1/2 cup blueberries Fresh or thawed frozen blueberries can be used.
  • 2 tbsp honey or maple syrup Adjust amount based on sweetness preference.
  • 1 tsp lemon juice Freshly squeezed for best flavor.
  • 1/2 tsp vanilla extract
  • 1 tsp cornstarch (optional) Dissolve in water to thicken the compote.
For the yogurt mixture
  • 1 cup Greek yogurt Full-fat or low-fat based on preference.

Method
 

Preparation of Blueberry Compote
  1. In a small saucepan, combine blueberries, honey, and lemon juice over medium heat. Simmer for 5 minutes until blueberries soften.
  2. If using, dissolve cornstarch in 1 tablespoon of water. Stir this into the blueberry mixture to thicken it. Remove from heat and allow to cool completely.
Mixing Yogurt
  1. In a bowl, mix Greek yogurt and vanilla extract until smooth. Taste and adjust sweetness with more honey or maple syrup if desired.
Assembly
  1. Spoon yogurt into silicone molds or mini muffin tins, filling about three-quarters full.
  2. Add a spoonful of cooled blueberry compote on top of each yogurt portion. Use a toothpick to swirl gently, creating a marbled effect.
Freezing
  1. Freeze molds for at least 3 hours until solid.
  2. Remove frozen bites from molds and store them in an airtight container in the freezer.
Serving
  1. Serve the Blueberry Swirl Yogurt Bites in a bowl for everyone to enjoy, optionally pairing with a drizzle of honey or fresh blueberries.

Notes

Store in an airtight container in the freezer for up to two months. For optimal texture, remove from the freezer 2-3 minutes before eating.